LA TABLÉE GOURMET MENU

OPEN every FRIDAY, SATURDAY and SUNDAY from late February to April.

Don't miss the 2024 sugar season from February 24.

La Tablée offers you a convivial formula with a shareable menu served at the table. Follow us on our social networks to keep up with the La Tablée team and its future adventures.

See you soon, we look forward to seeing many of you there